The present study was carried out in the month of March, April and May consisting three elite sugarcane varieties, viz., CoS 8436, CoS 8432 and CoSe 92423 to evaluate the effect of extraneous matter (trash) on extraction % of juice and Pol% cane. The result revealed that the extraneous matter affected extraction % and Pol% cane adversely, at a significant level both at the varietal level as well as at staling hours. Both the aforesaid parameters decrease with the increasing months along with the data calculated over the varieties, therefore, it was concluded that the cane should be free from all the extraneous matter to get maximum juice and sugar from cane.
Cited this as: Siddhant, Srivastava R.P. and O.P. Ukaogo (2018): Effect of extraneous matter on juice extraction and Pol% cane. 41st Annual International Conference, Workshop and Exhibition on chemical sciences in an emerging economy: Issue, prospects and opportunities organised by University of Ibadan, Ibadan, Nigeria. September 16-21, 2018. p. 26.
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